Dogue
de Bordeaux Standard to be used for the AKC, Reformulated from the
FCI format into a format acceptable to the AKC.
Approved by DDBS Membership September 2005
The Dogue de Bordeaux will move into AKC Working Group July 1, 2008
General Appearance
The
Dogue de Bordeaux is one of the most ancient French breeds.
He is a typical brachycephalicmolossoid type. He is a very powerful
dog, with a very muscular body yet retaining a harmonious general
outline. Built rather close to the ground, the distance from the
deepest point of the chest to the ground is slightly less than the
depth of the chest. A massive head with proper proportions and
features is an important characteristic of the breed. His serious
expression, stocky and athletic build, and self assurance make him
very imposing. Bitches have identical characteristics, but less
prominent.
Size,
Proportion, Substance
The length of the body,
measured from the point of the shoulder to the point of the buttock,
is greater than the height at the withers, in the proportion of
11/10. The depth of the chest is more than half the height at the
withers. Size: Dogs: 23.5-27 inches at the
withers – Bitches: 23-26 inches at the withers. Weight:
Dogs: at least 110 lbs. – Bitches: at least 99 lbs.
Head
The
head is large, angular, broad, and rather short. It is trapezium
shaped when viewed from above and in front. Eyes: Oval and
set wide apart. The space between the eyes is equal to about twice
the length of the eye (eye opening). Frank
expression. The haw should not be visible. Color: hazel to
dark brown for a dog with a black mask, lighter color tolerated but
not sought after in dogs with either a brown mask or without a mask.
Fault: Protruding eyes. Ears: The ear is small in
proportion to the skull and of a slightly darker color than the
coat. The front of the ears base is slightly raised. They should
fall back, but not hang limply. The front edge of the ear is close
to the cheek when the dog is attentive. The tip is slightly
rounded, and should not reach beyond the eye. Set rather high, at
the level of the upper line of the skull, thus emphasizing the
skull width even more. Skull:
Back Skullin the male: The perimeter of the skull measured
at the point of its greatest width corresponds roughly to the height
at the withers. In bitches: it may be slightly less. Its volume
and shape are the result of the spacing of the lower jaw bones, and
the very well developed temporal area, upper-orbital area, and
zygomatic arches. The cheeks are
prominent due to the very strong development of the muscles. The
skull is slightly rounded from one side to the other. The frontal
groove is deep. The forehead,
characterised by well developed eyebrows, dominates the face. However the skull is still
wider than high. The head is furrowed with symmetrical wrinkles on
each side of the median groove. These deep ropes of wrinkle are
mobile depending on whether the dog is attentive or not. Stop:
The stop is very pronounced, almost forming a right angle with the
muzzle (95 to 100 degrees). Fault: Bulldog characteristics
such as a very short muzzle, flat skull and a swollen fold behind
the nose. Muzzle: Powerful, broad, thick, and rather short.
Should not be fleshy below the eyes.
When viewed in profile, the foreface is very slightly concave with
moderately obvious folds. Its width decreases only slightly from
the root of the muzzle to the tip. When viewed from above it has
the general shape of a square. When viewed from the side, the top
lines of the skull and muzzle form an angle that converges at, or
near the end of the muzzle. When the head is held horizontally, the
end of the muzzle, which is truncated, thick and broad at the base,
is in front of a vertical tangent to the front of the nose (the nose
is slightly set back from the front of the muzzle). Its perimeter
is almost two thirds of that of the head. Its length, measured from
the nose to the occipital crest, varies between one third and one
quarter of the total length of the head. The ideal length of the
muzzle is between these two extremes. Nose: Broad, with well
opened nostrils. Self colored according to the color of the mask.
Slightly upturned permissible.Upper
lip: Thick, moderately pendulous yet retractile. When viewed in
profile it shows a rounded lower line and covers the lower jaw on
the sides. When viewed from the front, the edge of the upper lip is
in contact with the lower lip, and drops on either side thus forming
an inverse, wide V. Jaws: Very powerful, and broad. Undershot
so that there is no contact between the upper and lower incisors.
The lower jaw curves upwards. The chin is very pronounced and
should neither overlap the upper lip exaggeratedly nor be covered by
it. Disqualifying Fault: Mouth not undershot, twisted jaw,
or tongue constantly hanging out when the mouth is closed. Bite:
Undershot. Fault: Incisors constantly visible when the
mouth is closed. Disqualifying Fault:
Canines constantly visible when the mouth is closed.Teeth: Strong, particularly the canines. Lower, canines set
wide apart and slightly curved. Incisors well aligned especially in
the lower jaw where they form a straight line.
Disqualifying Fault: Specimens that are seriously lacking in breed
specific head characteristics should be disqualified.
Neck,
ToplineAnd
Body
Neck: Very strong
and muscular, almost cylindrical. The skin is supple, ample and
loose. The average circumference almost equals that of the head.
There is a noticeable, slightly convex, furrow at the junction of
the head and neck. The well-defined dewlap starts at the level of
the throat forming folds down to the chest, without hanging
exaggeratedly. The neck is very broad at its base, merging smoothly
with the shoulders. Topline:
Solid with a broad and muscular back, withers well marked, broad
loin, rather short and solid. Chest: Powerful, long, deep,
broad, and let down lower than the elbows. The
forechest is broad and powerful with a lower line that is
convex towards the bottom. The ribcage is deep and well sprung, but
not barrel shaped. The circumference of the chest should be between
10 and 12 inches greater than the height at the withers. Underline: Curved, from the deep
brisket to the firm abdomen. Slight to moderate
tuck-up.Should be neither pendulous nor
whippety.Croup:
Moderately sloping down to the root of the tail. Tail: Very
thick at the base. The tip preferably reaches the hock but not
below. Carried low, it is neither broken nor kinked but supple.
Hanging when the dog is in repose; generally carried level with the
back or slightly above the level of the back when the dog is in
action, without curving over the back or being curled. Fault:
Fused vertebrae but not kinked.
Disqualifying Fault: An atrophied tail or a tail that is
knotted and laterally deviated or twisted.
Forequarters
Strong bone structure, legs
very muscular. Shoulders: Powerful, prominent muscles.
Slant of shoulder-blade is medium (about 45 degrees to the
horizontal), with the angle of the scapular-humeral articulation
being a little more than 90 degrees. Arms: Very muscular.
Elbows: In line with the body. Should be neither too close
to the chest nor turned out. Forearms: When viewed from the
front, straight or inclining slightly inwards, especially in dogs
with a very broad chest. When viewed in profile, vertical.
Pasterns: Powerful. Slightly sloping when viewed in profile.
When viewed from the front, may bend slightly outwards, thus
compensating for the slight inclination of the forearm inwards.
Feet: Strong. Toes should be tight, nails curved and strong,
and pads well developed and supple; the dogue
is well up on his toes despite his weight. A fiddle front with
splay feet should be so severely penalized as to eliminate from
competition.
Hindquarters
Powerful legs with strong
bone structure; well angulated. When viewed from behind, the
hindquarters are parallel and vertical thus giving an impression of
power. The hindquarters are not quite as broad as the
forequarters. Thigh: Well developed and thick with visible
muscles. Stifle: In a parallel plane to the median plane or
slightly out. Second Thigh: Relatively short, well muscled.
Hock Joint: Short and sinewy, with the angle of the hock
joint moderately open. Hock: Strong, no dewclaws. Hind
feet: Slightly longer than the front feet, toes should be tight.
Coat
Fine, short and soft to the
touch.
Skin: Thick and sufficiently loose fitting.
Color
Coat: Self-colored, in all shades
of fawn, from a dark red fawn to a light fawn. A rich coat color is
considered desirable. Limited white patches are permissible on the
chest and the extremities of the limbs. Fault: White on the
tip of the tail, or on the front part of the forelegs above the
carpus and the tarsus. Disqualifying
Fault: White on the head or body, or any coat color other than
shades of fawn.
Black Mask: The mask is often only
slightly spread out and should not invade the cranial region. There
may be slight black shading on the skull, ears, neck and back.
Pigmentation of the nose will be black.
Brown Mask: Pigmentation of the nose and
eye rims will also be brown.
No Mask: The coat is fawn: the skin
appears red (also formerly called “red mask”). The nose is then
reddish or pink.
Gait
The gait is quite supple for
a molossoid. In open walking the
movement is free, supple, close to the ground. Good drive from the
hindquarters, good extension of the forelegs, especially at the
trot, which is the preferred gait. As the trot quickens, the head
tends to drop, the top-line inclines towards the front, and the
front feet get closer to the median plane while striding out with a
long reaching movement. Vertical movement while in a short gallop
is rather important. He is capable of great speed over short
distances by bolting along close to the ground.
Temperament
Dogue
de Bordeaux is gifted for guarding, which he assumes with vigilance
and great courage but without aggressiveness. He is a very good
companion, being attached to and affectionate toward his master. He
is calm and balanced with a high stimulus threshold. The male
normally has a dominant character.
The foregoing is a
description of the ideal Dogue de
Bordeaux. Any deviation should be penalized in direct proportion to
the extent of that deviation. Extreme deviation in any part should
be penalized to the extent that the dog is effectively eliminated
from competition.
Disqualifying Faults
- Mouth not undershot,
twisted jaw, or tongue constantly hanging out when the mouth is
closed.
- Canines constantly visible
when the mouth is closed.
- An atrophied tail or a
tail that is knotted and laterally deviated or twisted.
- White on the head or body,
or any coat color other than shades of fawn.
-
Specimens that are seriously lacking in breed specific head
characteristics
This site was last updated
06/28/08 Site created
and Maintained by Spoilt Designs. All rights reserved. No part of this website
may be used without prior authorization from the author. Copyright 2001-2007